total time: 55 minutes serves 4
1T olive oil
1T chili powder
1 T brown sugar
1 T dried oregano
S& P
one 3 1/2 - 4 lb chicken, cut into 10pcs
Heat oven to 400F. In a small bowl, combine the oil, chili powder, sugar, oregano, 3/4 tsp salt and 1/4 tsp pepper.
Pat the chicken dry with paper towels. Place the chicken in a roasting pan and rub with the spice mixture. Roast until cooked through, 45 - 50 min. serve.
Source: Real Simple Mag, June 2009, pg 30
Tuesday, September 7, 2010
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment